Low-Carb Spaghetti & Meatballs
Our team is on a low-carb kick this summer! From our Low-carb Steak Fajitas (1), to our Cauliflower Pizza (2), our chefs and nutritionists have perfected the art of low-carb. So, how did we go about creating our low-carb version of spaghetti and meatballs?
Low-Carb Steak Fajitas! Keto/Whole-30/Paleo Recipes
Fajitas are a popular Mexican dish made with marinated grilled meat, sauteed bell peppers, and onions. It is typically served with rice. Meals of Steel is known for making classic entrees healthy and nutritionally balanced. Our nutritionists and chefs have created a new Mexican inspired dish to get you beach ready! Check out what makes our NEW Steak Fajitas nutrient-dense, protein packed, and heart-healthy!
Cauliflower Pizza is Here!
The foundation of our pizza is the special cauliflower crust from Caulipower®. This offers our customers a gluten-free twist on a classic dish for those of us who may have Celiac Disease or are otherwise gluten-sensitive. The cauliflower crust also provides a source of Vitamin C, a powerful antioxidant, flavor, and a decrease in carbs.
Immune-Boosting Foods
The most commonly known immune boosting food. Oranges are a vitamin C powerhouse. One orange provides you with up to 85% of the RDA recommendation for Vitamin C! Vitamin C aids the bodies phagocytes and T-cells.
